At the heart of any invention is an inventor or a group of inventors. In the midst and excitement of a new invention, the last thing people tend to think about is ‘inventorship’.
Jo, a seasoned Patent Attorney with more than 21 years of experience in New Zealand and Australia, offers invaluable expertise in the field.
Specialist in chemical patent matters including small molecule & antibody-drug conjugates/anti-cancer vaccines; chemical synthetic processes and methodologies; food technologies including preservation, storage and encapsulation products and processes, probiotics and dairy products and processes; nutraceuticals including marine and botanical extracts, products and extraction processes; semiochemicals.
Education & Qualifications
University of OtagoBSc (Hons), Chemistry (Biochemistry)
University of OtagoPhD, Organic Chemistry
University of OtagoLLB (Hons); Law
Registered Patent Attorney
(Australia and New Zealand)